Leading SA businesswomen inspiring the next generation

Our most recent ‘Women of Seymour’ breakfast speaker series event, held on Friday 23 September, certainly captured the essence of what it takes to become a business owner and leader.

Watch some of the highlights of the event

Becoming an entrepreneur

We welcomed, Anna Gerlach (Poucki, ’91) owner and operator of Indulgence Food Design, Sally Pozza (Phillips, ’90) owner of her namesake fashion label Sally Phillips, Suzannah Toop (’06) CEO of TOOP + TOOP and Rachel Atkins (Fox, ’88) Marketing and Sales Director of Fox Gordon Wines, back to Seymour College at the end of Term 3.

Our four Old Collegians captivated the audience of staff, students, Board members and extended community, as they described their unique and inspiring journeys, which will no doubt have sparked a passion within the young entrepreneurs in attendance.

Seymour instilled within me a determination and confidence that I have leant on throughout my career